Menu

Feb. 19th-Country Fried Steak, Mashed Potatoes, Green Beans, and Dessert

Feb. 26th-All you can eat Taco Bar

March 5th-Chicken Cordon Bleu, Scalloped Potatoes, Salad, and Dessert

March 12th-All you can eat Pizza Buffet, Salad, and Dessert

March 19th-Spring Break No Meal

March 26th-Pork BBQ Sandwich, Fried Potatoes, Baked Beans, Cole Slaw, and Dessert

April 2nd-Prime Rib Sliders, French Fries, Chicken Salad, and Dessert

April 9th-Fried Chicken, Mashed Potatoes, Baked Beans, and Dessert

April 16th-No Church / Meal